FDA
EU 10/2011
MD254 FG
The open Flush Grid surface provides excellent airflow and drainage while reducing friction and product contact for efficient cooking, cooling, and freezing. Its bi-directional construction makes it suitable for reliable conveying across a wide range of general conveying applications.
- Pitch
- 25,4 mm / 1 in
- Belt thickness
- 10 mm / 0.394 in
- Pin diameter
- Ø5 mm / 0.197 in - Self Lock
- Belt surface
- Open, Smooth Surface
- Open area
- 33% (biggest opening 5,5 × 7 mm)
- Minimum width
- 50 mm / 1.97 in
- Flight
- Yes (T25, T50, TC50, TCH50, TNC75, TNC100, T75, T100)
- Sidewall
- Yes (h=25 mm, h=50 mm, h=75 mm, h=100 mm)
- Radius
- No
- Approval
- FDA and EU
- Color
- Optional
- Cleanability
- Good
Accessories
Flight
Sidewall
Rubber top
Hold-down tab
Product Notes
- Open and flush grid belt surface
- The open area is 33%. The biggest opening is 5,5 x 7 mm (0.216 x 0.275 in).
- Standard belt width increments 50 mm (1.97 in)
- Non-standard belt width increments 16,6 mm (0.656 in)
- Available flight and sidewall heights up to 100 mm (4 in)
- The hold-down tab accessory is available as MD254-HDT
- Stainless steel pins option reduce belt elongation for high temperature application.
Documents
Certificates 0 documents
No certificate documents have been uploaded for this product yet.
Where is MD254 FG used?
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Bakery & Pastry From dough handling to oven exit, from the cooling tunnel to packaging — tailored belt and accessory solutions for every point on the bakery line. +110°C continuous duty, FDA & EU approved, used on bakery lines in 110+ countries worldwide.
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Meat Processing Easy-to-clean modular belts with an open hinge design for every stage of meat processing, from cutting and deboning to portioning, freezing, and packaging. Hygienic surfaces stand up to high-pressure washdown and aggressive chemicals, keep bacteria from building up, and cut line downtime.
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Poultry Food-grade modular belts for every stage of poultry processing, from live bird handling to packaging, and from chilling and freezing to sorting and grading lines. Hygienic surfaces with an open hinge design resist chemicals and temperature extremes for stable, safe production in wet, cold environments.
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Fish & Seafood Modular belt systems that stand up to salt, moisture, and harsh cleaning chemicals while carrying delicate products, from fillets to shrimp, without bruising. Food-safe, easy-to-clean hygienic surfaces for wet, cold fish processing environments.
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Fruit & Vegetable Modular belts that move fresh produce from bulk feeding to palletizing, through washing, draining, peeling, and freezing, without bruising. Their food-safe surfaces resist bacteria, clean easily, and need less water and energy.
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Snacks Oil-resistant, food-certified conveying surfaces for chip, biscuit and bar lines.
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Beverage & Bottling Straight-running belts for high speed, low noise and guiding on bottle and can lines.
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Can Making High speed and light weight for empty can handling; suitable surfaces for end-of-line accumulation.
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Tyre Manufacturing Wear-resistant modular belts with high load capacity for tyre production lines, from compound and hot material handling to cooling after forming.
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Packaging Purpose-built modular belts for cartoning, shrink wrapping, case packing, and palletizing. Hygienic surfaces certified for food contact (FDA, EU 10/2011) handle high loads and continuous operation, with non-slip grip-top options for inclined lines.
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Material Handling Case, crate, and parcel handling for material flow across warehouses and production floors, plus low-friction roller-top solutions for accumulation lines.
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Textile Lint-free belt surfaces for conveying fiber, fabric, and garments in textile production, keeping lines quiet and low-maintenance.
